Sushi Happy Hour

Happy Sushi Hours

Sushi, Wine, Beer and Highballs at $4.95 each
COMPLIMENTARY MISO SOUP
Monday through Saturday
5:00 pm - 6:30 pm

15% GRATUITIES WILL BE ADDED TO YOUR BILL

Sushi

(3 PIECES)

34. Tuna Maguro
35. Salmon Sake
36. Yellowtail Hamachi
37. Wahoo Sawara
38. Red Snapper Tai
39. Squid Ika
40. Sweet Shrimp Ama Ebi
41. Smoked Eel Unagi (cooked)
42. Octopus Tako (cooked)
43. Clams Kai (cooked)
44. Mackerel Saba

6 PIECES (ROLLS)

62. Tuna
63. Salmon
64. Salmon Skin
65. California
66. Bermuda
67. Shrimp
68. Shrimp Tempura
69. Smoked Salmon
70. Crabmeat
71. Spicy Tuna
72. Spicy Salmon
73. Hamachi
74. Smoked Eel

(2 PIECES)

47. Tuna Maguro
48. Salmon Sake
49. Yellowtail Hamachi
50. Wahoo Sawara
51. Red Snapper Tai
52. Squid Ika
53. Salmon Roe Ikura
54. Smoked Eel Unagi (cooked)
55. Octopus Tako (cooked)
56. Clams Kai (cooked)
57. Mackerel Saba
58. Crabmeat Kani (cooked)
59. Shrimp Ebi (cooked)
60. Smoked Salmon
61. Egg Tamago

75. Tuna
76. Salmon
77. Salmon Skin
78. California
79. Bermuda
80. Shrimp
81. Shrimp Tempura
82. Smoked Salmon
83. Crabmeat
84. Spicy Tuna
85. Spicy Salmon
86. Hamachi
87. Smoked Eel

Wines By The Glass

White Wine
Chardonnay Round Hill, California
Sauvignon Blanc, La Cappuccina, veneto, Italy
Chablis J. Drouhin, Burgundy, france
Pinot Grigio, Di Lernardo, Fruili, Italy
House White Rene Barbier

Red Wine
Cabernet Sauvignon Beringer Founder's Estate, California
Merlot Jacob's Creek, Australia
Shiraz Rosemount Estate, Australia
Pinot Noir Morton Estate, New Zealand
Chianti Castello di Farnetella in Sinalunga, Italy
House Red Rene Barbier

Rose Wine
Beringer White Zinfandel, California

Hot and Cold Sake
Gekkeikan, Cap Ace
Gekkeiakan, Draft Sake

Beers
Heineken
Corona
Coors Light
Smirnoff Ice